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Is Our Food Killing Us?

Is Our Food Killing Us?


Chronic obesity is on the rise; our food is laced with additives and chemicals; and the environment is being devastated by factory farming, pesticides, fertilizers and monoculture. It is time to re-evaluate what we eat and how we eat it, and re-think the practices of agribusiness, food processing manufacturers and supermarkets.

  •  Paperback | 144 pages
  •  152 x 229 x 15.24mm | 340g
  •  London, United Kingdom
  •  English
  •  150 Illustrations, color
  •  0500295662
  •  9780500295663

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