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Med : A Cookbook

Med : A Cookbook

$54.60

 THE TIMES / SUNDAY TIMES FOOD BOOK OF THE YEAR 2021

'Claudia Roden channels the sun and warm glow of the Mediterranean. To read Claudia is to sit at her table, with everything, simply, as it should be.' - Yotam Ottolenghi

'I could not love this book more. A palpable instant classic, infused with wisdom, generosity and achievable deliciousness. Every page feels like a blessing.' - Nigella Lawson

'Claudia Roden is the queen of all cookbook writers. Med is a beautiful book brimming with wisdom and exquisite good taste.' - Jay Rayner

'It's a book for cooks' - Dan Saladino, BBC Radio 4 The Food Programme

'A bible of classic and comforting dishes that will prove to be the foundations of any cook's kitchen.' - Stylist

Travel the med from the comfort of your kitchen.

Product details

  •  Hardback | 320 pages
  •  202 x 263 x 30mm | 1,300g
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  •  Ebury Press
  •  London, United Kingdom
  •  English
  •  9781529108583


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